Copyright 2020. Apples to Zucchini Cooking School. All Rights Reserved.
**Please email Nancy@atozcookingschool.org, to inquire about financial assistance.
Course description: Your student is invited to enjoy afternoons of chopping, slicing, measuring and stirring to create several yummy dishes with professional chefs and skilled volunteers.
The COVID regulations have helped us discover the joy of cooking outdoors! We will be teaching Cooking in the Garden classes at Garden Street Academy and Pilgrim Terrace. In addition to learning how to prepare nutritious, delicious, affordable meals, your young chef will also learn where food comes from, how different fruits and vegetables grow, and what seasonality looks like in Santa Barbara.
Your child will come home excited about growing, cooking and eating new and exciting foods. Each week they will work with a small group to prepare a meal and then sit down to enjoy it together as a community with tablecloths and napkins.
If you would like us to teach at your child's school (including homeschool groups) please contact us!